I was in attendance to a VIP wine tasting at Capital Grille.
My favorite wines where the Dom Pérignon 2013 Southern Glacier, Petite Sirah Scheid Family Wines, and Disznoko Tokaji late harvest from Hungary, Ohio Valley Wines.
There are more than 350 world-class wines awaiting you at The Capital Grille, from nearly every wine-growing region on earth. Old World and New World, and little-known labels on the brink of stardom.
Ask about the Capital Grille’s “Wine Locker Program” and how it can benefit your business and social life. The food at Capital Grille is fantastic I love the lobster and crab cake with lemon basil aioli and the coconut cream pie with a hint of rum.
The Capital Grille is serving Thanksgiving Day dinner, November 28. With a gourmet menu and without cleaning up all the mess of cooking at home.
Roasted turkey with gravy, Brioche sage stuffing, French green beans, and cranberry-pear chutney. For the table Sam’s mashed potatoes, pecan-crusted sweet potatoes with hot honey. Pumpkin Cheesecake is for dessert.
Please make reservations early and don’t forget to purchase a gift card for the holidays.

Link: https://www.thecapitalgrille.com
Address:
3821 Edwards Rd.
Cincinnati, Ohio 45209
(513) 351-0814
