Wine 101 – Chenin Blanc
Chenin Blanc is a white grape varietal from the Loire Valley of France. It pairs with veggie dishes, rich fish…
Wine 101 – Riesling
Riesling is a white grape varietal which displays a bouquet of flowers, perfume, and white fruit.
Wine 101 – Caramel Apple Sangria
This week, Wanda Haynes, Certified Sommelier, provides a great recipe for Caramel Apple Sangria that will impress your family and…
Wine 101 – Pinot noir
Pinot Noir is the world’s most popular light-bodied dry red wine. Pinot noir is versatile for food pairing, due to…
Wine 101 – Barolo the King
Barolo is a dry red wine produced in the Piedmont region of Italy.
Wine 101 – Holiday Cheer
This is the season to drink and make merry, don’t forget to include the wine when making a budget this…
Wine 101: Chardonnay
Wanda Haynes, Certified Sommelier Chardonnay originated in Burgundy, France and most Americans see chardonnay as a safe choice when unsure…
Wine Etiquette Tips
Wanda Haynes, Certified Sommelier, shares some wine etiquette tips in her latest post.
Wine 101: Be Thankful
A classic turkey dinner with all the trimmings is a Thanksgiving Day feast. Serve white wines such as: grunner veltliner,…
Wine 101: Do you need a wine refrigerator?
Wine will not taste its best if stored long-term in a home refrigerator. The environment is simply too cold and…